Cacao Abrazo

Our flow

The Kogui are guardians of the world’s harmony. This blend brings us loving memories that unite and activate our human warmth.

Ingredients: Cacao, cinnamon, pepper, clove, ginger, orange peel

The geography of your senses

Did you know that indigenous peoples of the Sierra Nevada of Santa Marta produce cacao with ancestral cultivation practices?

Infusiona Munay

Take your time. Brew a teaspoon (3.5g) of powder blend in your favorite milk for 3 minutes. Strain, add your choice of natural sweetener and serve cold or hot.

Daily dose: 1 to 2 cups per day